Peach Cobbler Cheesecake Bars
Indulge in the best of two desserts combined into one with these irresistible Peach Cobbler Cheesecake Bars! ๐๐ฐ Perfect for any occasion or simply satisfying your sweet tooth cravings.
Ingredients:
- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1/4 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/4 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 1 can peach pie filling
- 1/2 cup old-fashioned oats
- 1/4 cup all-purpose flour
- 1/4 cup brown sugar
- 1/4 cup unsalted butter, softened
Instructions:
- Preheat the oven to 350ยฐF and line a 9×9 inch baking dish with parchment paper.
- In a small bowl, combine graham cracker crumbs, sugar, and melted butter. Press into the bottom of the prepared dish.
- In a large mixing bowl, beat cream cheese, sugar, egg, and vanilla extract until smooth. Spread over the crust.
- Spoon peach pie filling over the cream cheese layer.
- In another bowl, mix oats, flour, brown sugar, and softened butter until crumbly. Sprinkle over the peaches.
- Bake for 30-35 minutes or until the topping is golden brown.
- Let cool completely before slicing into bars.
Nutrition Information:
– Calories: 250
– Fat: 12g
– Carbohydrates: 32g
– Protein: 3g
– Fiber: 1g
Give this recipe a try and watch it become a new favorite among your family and friends! Share your creations with us in the comments below. ๐๐ฐ